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Food

How to Batch Cook

NANCY WILLIAMS
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Homemade freezer meals and real food batch cooking should have a place in your meal planning, especially if you struggle to find the time...
Food

Review – Haybox Cooking on the Homestead

NANCY WILLIAMS
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I first learned about haybox cooking in England, in the 1980s. It was part of a course in Biodynamic Farming and Gardening that included...
Gear

Last Minute Prepping Checklist

AMY RICHARDSON
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When unexpected events unfold rapidly, having a streamlined approach to preparedness can make all the difference. Whether facing severe weather, infrastructure disruptions, or other...
Food

Tips – Cast Iron and Dutch Oven Outdoor Campfire Cooking

NANCY WILLIAMS
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Today I am going over one of my favorite things and that is cooking with cast iron.  We are going to go over the...
Gear

Review – The Schrade SCHKM1 Machete

Charlie Davis
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Like most preppers, I am constantly re-evaluating my gear.  And you should too. Situations and needs change.  I still live on the edge of...

How to make a 2-Ingredient Homemade Toothpaste

Great Gardening Books for Preppers

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