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Review – Haybox Cooking on the Homestead

NANCY WILLIAMS
0
I first learned about haybox cooking in England, in the 1980s. It was part of a course in Biodynamic Farming and Gardening that included...
Gear

Last Minute Prepping Checklist

AMY RICHARDSON
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When unexpected events unfold rapidly, having a streamlined approach to preparedness can make all the difference. Whether facing severe weather, infrastructure disruptions, or other...
Food

Tips – Cast Iron and Dutch Oven Outdoor Campfire Cooking

NANCY WILLIAMS
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Today I am going over one of my favorite things and that is cooking with cast iron.  We are going to go over the...
Food

How to Batch Cook

NANCY WILLIAMS
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Homemade freezer meals and real food batch cooking should have a place in your meal planning, especially if you struggle to find the time...
Prepping

Pacemakers and EMPs

Charlie Davis
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Pacemakers and short fat boys with bad haircuts The talk of the town, besides auto loafing weapons, is still nukes from North Korea. Besides the...

Recipe – Blackberry Jam with Shredded Apple

Review – Haybox Cooking on the Homestead

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