Tag: Canning
How To Can Tomato Jam
Tomato jam (also referred to as tomato jelly) is a type of fruit preserve prepared with tomatoes and sugar. ... It has been described as "a cross between marmalade...
15 Canning Mistakes
The sight of jars stacked in neat rows redolent with the taste of summer bounty will be inspiring for those who want to start...
Canning Tips for Beginners
As a child, I would marvel at the canning exhibits at agricultural shows with my mother. The peaches, plums and apricots in the jars...
Recipe – Canning Lemon/Lime Curd
Citrus curd is one of the few ways to safely can up eggs at home. There’s plenty of high acid citrus juice which means that...
Recipe – Canning Cranberry Sauce (Jellied or Whole Berry)
Homemade cranberry sauce is the perfect complement to holiday meals, and it’s easy to make and preserve at home. Canning cranberry sauce is easier...
Recipe – Canning (Sauce) Tomatoes
I like to can tomatoes and can tomato sauce for all year long enjoyment.
Either that, eat only them for breakfast, lunch, and dinner for...
How To Can Supplies
Canning isn’t as scary as it sounds. Yes, you do need to know the basics of various types of canning equipment and have to...
Recipe – Canning Apple Pie Filling
Canning apple pie filling at home means you’re just minutes away from having a pie in the oven. The apples are already peeled, chopped,...
Recipe – Water Bath Canning “Pasta Sauce”
Preserving Method: Water Bath Canning
Makes about 7 (16 oz) pints or 3 (32 oz) quarts
Full Recipe
YOU WILL NEED
20 lb tomatoes (about 60 medium)
1 cup...
Farming as a Way of Life
I was a bored, pregnant newlywed 40 miles from civilization with not enough money to drive to activities in town.
That’s how it all started.
Not...
8 Canned Cheese with a long shelf life
Once opened, we say the cheese should last about 4-6 weeks (if not longer), but this is dependent on how the cheese is handled and stored. It...
