The Prepper's Daily

Grapes….. Grape juice, grape jelly, grape wine, grape wine vinegar.  We use grapes in so many ways, and we never seem to have enough.  So back...

Original containers are sometimes a good choice for food storage. But for longest life, often there are better choices. A large part of prepping is...

I tried plain pear jam several years ago and was underwhelmed. The taste was quite bland. This year I've been blessed with a bounty...

Pacemakers and short fat boys with bad haircuts The talk of the town, besides auto loafing weapons, is still nukes from North Korea. Besides the...

We’ve had a lot of questions about freeze-dried food, so we figured we’d go directly to the source and let Mike Malmrose from Wise Company...

  Preserving Method: Water Bath Canning Makes about 7 (16 oz) pints or 3 (32 oz) quarts Full Recipe YOU WILL NEED 20 lb tomatoes (about 60 medium) 1 cup...