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Recipe – Water Bath Canning “Pasta Sauce”

NANCY WILLIAMS
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  Preserving Method: Water Bath Canning Makes about 7 (16 oz) pints or 3 (32 oz) quarts Full Recipe YOU WILL NEED 20 lb tomatoes (about 60 medium) 1 cup...
Prepping

Reasons Preppers should have Ham Radios

AMY RICHARDSON
0
I remember growing up as a kid communication was a whole lot different. Those were the days when my mother would yell out the...

How to Clean it, Maintain it, Fix it

How to Recognize Key Characteristics Of The Animal You’re Hunting

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